Restaurant San Gimignano | Hotel Casolare Terre Rosse Restaurant

The Hotel’s restaurant is located in different areas according to the season.

During the summer, it is located in the courtyard that is a cosy country-style area, whereas during the winter it is moved into a room with big windows that overlook the park. The veranda is the ideal place to taste typical dishes of Tuscan cuisine that are prepared everyday according to our chef’s creativity and include fowl, mushrooms, vegetables and fresh pasta.

All our dishes are accompanied by a selection of doc wines (registered designation of origin) such as Chianti Colli Senesi, Chianti Classico, Chianti Riserva and the typical red wines of our vineyards like Brunello di Montalcino, Nobile di Montepulciano and a small selection of white wines such as Vernaccia.

Special personalized menus for events: if you want to celebrate your private parties or important ceremonies, like weddings or christenings, here at our hotel, we will assist you in preparing a special personalized menu to make your event original and unique.

Our restaurant is open every day except for Sunday. On request, we can also prepare pasta for those suffering from the coeliac disease.
 

Breakfast

Every day you can enjoy a buffet breakfast prepared in a bright room with a veranda that looks out onto the green park. You may choose among sweet and salty food and be served warm drinks at your table such as coffee, cappuccino, milk, hot chocolate or tea.

At the buffet you will find home baked cakes, boiled eggs, scrambled eggs, bacon, frankfurters, biscuits and marmalade, croissants, yogurts, cold cuts, cheeses, toasted bread, vegetables, fruit, juice, cereals and much more.